The Posh Peddler

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Bird Bath Flag | Birdhouse Flag | Bird's Nest Flag | Chicadee Flag | Eagle Flag | Hummingbird Flag | Spring Cardinal
Easter Basket | Easter Bunny | Floral Bouquet | Geraniums | Hydrangea | Impatiens | Iris
Fireworks | Fourth of July | Love America | Patriotic Birdhouse | Cone Flower fence | Stars & Stripes | Uncle Sam
Beach Adirondack | Beach Umbrella | Sand Castle | Sea Shells | Lobster | Octopus | Picnic Basket
Flip Flops | Garden Angel | Garden Bench | Picnic Basket | Rainy Day | Raining Cats_Dogs | Summer Picnic
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For Cosmetics
Use as a beauty serum.
Recommended for the care and stregthening of the fragile nails. Improves the texture and condition of dry, dull and damaged hair, restoring its gleen and luster. Widely used in France and Europe as a body massage to soften and saturate the skin. This unscented natural product is rare, produced only in Morocco. Rich in Omega-6.

To hydrate the skin by restoring the cutaneous barrier and by neutralizing the free radicals to nourish the skins dry by the contribution of essential fatty acids to regenerate the skin by starting again the vital functions of the cells to prevent early cutaneous ageing due to the external aggressions (sun, bad weather, stress, tobacco…)

 


Culinary Argan Oil

This culinary product has a rich flavorful history within the Berber culture of Morocco. This is a rare organic product, in which Berber women continue to play a critical role in its manufacture and production. It takes one woman from 15-25 hours to shell enough kernels to produce one liter of This fine Argan oil.

Uses: This oil has a nice smoth texture and traditionally is used make Amlou and to add a flavorful hazelnut aroma and smooth taste to salads, soups, couscous, and to improve egg dishes. Amlou is a delicious mixture of argan oil, ground almonds and honey.


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Cats & Dogs
 Argan Oil Acidic Qualities
Acidic
Nutrition
Based on FDA daily nutrution recommendations. One tablespoon has the following:
Saturated fatty acids: 16-20 %
Palmitic acid: 11.6 %
Stearic acid: 5.3 %
Monounsaturated fatty acids: 45-50 %
Oleic acid: 43.2 %
Polyunstaturated fatty acids: 37-43 %
Linoleic acid: 36.8 -38%
Alpha linolenic acid: < 0.5 %
Calories: 70
• Fat Calories: 70
• Total Fat – 8g (12%)
• Saturated Fat – 1.4g (7%)
• Trans Fat – 0g
• Polyunsaturated Fat – 3g
• Monounsaturated Fat – 3.4g
• Cholesterol – 0mg (0%)
• Sodium – 0mg (0%)
• Total Carb – 0g (0%)
• Proteins – 0g
• Vitamin E – 3.4mg (23%)

Not a significant source of dietary fiber, sugars, vitamin A, vitamin C, calcium, iron.